1458922413

AMERICAN RAW MILK CHEESE TASTING + CELEBRATION


$35 per guest

$35 per guest

Date
Guests
Personal Message (Customizable)
Request Meal

How requesting works...

Suggest a date for a meal to the host. Select how many guests you would like to bring.
After clicking "request meal", the host will then message you about availability. You will not be charged to send a request.
Venue
  • Restaurant
Cuisine
  • Cheese
  • New American
Preferences
  • Vegetarian
Alcohol
  • Alcohol Provided
ABOUT THIS MEAL

The time is approaching: April 16th, 2016 is the day we get together to celebrate raw milk cheeses made in America and beyond. Come join us at 61 Local Bar and Restaurant for a Raw Milk Cheese Bash to remember. We’ll be featuring regional raw milk cheeses from Saxelby Cheesemongers, and recommended beer and wine pairings will be available at the bar.

With entry, you’ll get numerous plates of raw milk cheeses expertly paired with seasonal foods prepared by Chef and Cheese Maker Jessica Sennett. Jessica will tell you a little about the different cheeses and pairings, and then you can spend the rest of the party socializing and eating. We’re excited to be celebrating this for the second year now, and intend for this year’s event to be even bigger and better!

Served with Bien Cuit wood-fired oven breads

ON THE MENU

Vermont Shepherd Verano and Pairing
Small Plate

Microgreens, edible flowers, french radish, sea salt with raw regional sheep cheese

Consider Bardwell Dorset and Pairing
Small Plate

Roasted heirloom potatoes, chicken of the woods mushrooms, garlic confit, fresh spinach with raw regional washed rind

Sprout Creek Farm Toussaint and Pairing
Small Plate

Apple Parsnip Soup with caramelized onions and raw regional hard cheese

Roelli Cheese Haus Dunbarton Blue and Dessert
Dessert

Panna Cotta with sorrel and rhubarb syrup, served with cheese crisp and raw regional blue cheese

HOSTING STYLE

Serve Guests

THE SPACE

61 Local Bar and Restaurant has an excellent event space and a bar complete with regional beers and wine. Come learn about the local Brooklyn food community.

ATMOSPHERE

Meet cheese makers, foodies, and food industry professionals as we all celebrate raw milk cheese together.

Amenities

Air Conditioning
Accessible Via Public Transit
Family Kid Friendly

About the host, Jessica Message Host

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Jessica has a professional background in rural and urban cheese making. As the former Director of Education...

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Verifications
Phone # Verified
Email Verified
Positive Reviews 1

1 Review 

Food_face
Troy
The pairing was well done. Jessica's cheese is always top notch.

$35 per guest

$35 per guest

Date
Guests
Personal Message (Customizable)
Request Meal

How requesting works...

Suggest a date for a meal to the host. Select how many guests you would like to bring.
After clicking "request meal", the host will then message you about availability. You will not be charged to send a request.

LOCATION

Boerum Hill, New York (Address released upon joining)


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