Phone # Verified
Positive Reviews 13
Member Since:August, 2012
Hosted Meals: 1
Attended Meals: 26
Age: 33 years
Languages: English, Spanish
Interesting fact about me
Sometimes someone has to take the first bite...
I thrive on creativity - through music, thinking about new ideas, or through food and cooking experiments. Sometimes the outcomes may be unpredictable, but my enjoyment comes through the creative process.
Why I Share Meals
Just a chance to meet new people and have new experiences. I really want to hear completely different perspectives on cultural and political issues affecting people, and there isn't a better way than dining with someone from a different country.
Places I’ve Traveled
I've been to the NE, the South where I'm from originally, out west to SLC, Yellowstone, and all up along the Atlantic Ocean. I'd really like to go out of the US to Europe, East Asia, and the Pacific islands.
What I Read, Watch, and Listen To
Louie, Breaking Bad, Psycho, Drive, Deerhoof, Tinariwen, Stravinsky, Ravel, Andriessen
A Memory of a Home-Cooked Meal
Probably the best memory is when my friend, who is half-Bengali and half-Japanese, had his parents cook my friends a meal. It was crazy good! While eating we listened to Classical music and Jazz, and got to hear all these stories from his dad about medical school.
Who I’d Like to Have a Meal With
Not to sound pretentious, but probably Dali or Kahlo, because I would enjoy to hear what makes them tick.
I’m Interested In
- Cutting-edge science and technology
- Experimental music
- Classical music
I Love to Eat
- Navratan Korma
I'd Like to Explore
- Sri Lankan
- US Comfort Food